

Training Course Description
AMPX230 Undertake pest control in a food processing establishment
Application
This unit of competency describes the skills and knowledge required to undertake pest control activities in a food processing premises.
The unit applies to individuals who carry out pest control duties described in an established pest management program in a food processing premises.
No licensing, legislative or certification requirements apply to this unit at the time of publication.
To read the full description and requirements for this course, visit the National Training Register website here: https://training.gov.au/Training/Details/AMPX230