Training Course Description
AMPSS00050 Produce Cooked Meat Products Skill Set
Description
This skill set describes the skills and knowledge to produce cooked meat products for sale in a meat retailing workplace.
To read the full description and requirements for this course, visit the National Training Register website here: https://training.gov.au/Training/Details/AMPSS00050
What happens now?
Now, you sit back and relax and wait for the course providers to reply.